Cucumber salad.

Spicy Inari.

Seafood cucumber salad.

Baby octopus salad.

Tuna tataki.

Sashimi appetizer.

Tuna nigiri.

Escolar nigiri.

Yellowtail nigiri.

White Fish nigiri.

Conch nigiri.

Surf Clam nigiri.

Scallop nigiri.

Chopped Scallop nigiri.

Squid nigiri.

Sweet Shrimp nigiri.

Salmon Roe nigiri.

Smelt Roe nigiri.

Flying Fish Roe nigiri.

Eel nigiri.

Smoked Salmon nigiri.

Octopus nigiri.

Mackerel nigiri.

Krab Cooked nigiri.

Shrimp nigiri.

Sweet Omelet nigiri.

Fresh Avocado nigiri.

Fried tofu, sweet shiitake mushroom.

Seaweed, carrot.

Tempura sweet potato, avocado.

Avocado, carrot, cucumber.

Seaweed outside.

Seaweed outside.

Seaweed outside.

Tuna roll.

Tuna avocado roll.

Salmon roll.

Escolar cucumber, smelt roe, scallion.

Conch, cucumber, smelt roe, scallion, spicy sauce.

California roll topped with mackerel, lemon and scallion.

Yellowtail, scallion, smelt roe, cucumber.

Yellowtail, krab, scallion, cucumber topped with white tuna, jalapeno, wasabi mayo and tobigo.

Escolar, salmon, krab, cream cheese, asparagus wrapped with wonton skin, fried and topped with wasabi mayo and eoe.

California roll topped with salmon, tuna, white fish.

Tampa roll topped with escolar, miso sauce and tobigo.

California roll topped with tuna, smelt roe, scallion and spicy sauce.

Tampa roll topped with yellowtail shrimp, spicy mayo and tobigo.

Tuna, salmon, white fish, krab, cream cheese, asparagus, tempura flakes, spicy mayo and smelt roe.

Grilled beef, cream cheese, cucumber, onion and eel sauce.

Eel, cream cheese, cucumber, avocado and tobigo.

Soft shell crab, cucumber, asparagus, roe, mayo, and eel sauce.

California roll topped with eel and eel sauce.

Baked chopped scallop and krab over California roll with eel sauce, smelt roe and scallion.

Mixed grilled seafood roll with mayo, roe and eel sauce.

6 pieces of eel on top of sushi rice.

9 pieces of chef's choice sashimi on top of sushi rice, served with pickled vegetables.

10 pieces of chef's choice nigiri and a California roll.

18 pieces chef's choice sashimi.

9 pieces nigiri, California roll, JB roll, spicy tuna roll and shrimp and veggie tempura.

Asian style omelet with bean sprouts, bamboo shoots, carrot, mushroom, and scallions served with brown sauce.

Sweet and sour sauce with onion, pineapple, tomato, cucumber, baby corn, mushroom, and scallion.

Sauteed broccoli, carrot, and mushroom in house oyster sauce.

Sauteed cashew nut, broccoli, water chestnut, carrot, celery, bell pepper, onion, and scallion.

Wide rice noodle topped with egg, broccoli, baby corn, carrot, and mushroom in brown gravy.

Fresh garlic and black pepper sauce with snow pea, cabbage, baby corn, mushroom, celery, bell pepper, carrot, onion, and scallion.

Stir fried snow pea, broccoli, carrot, baby corn, mushroom, zucchini, bell pepper, cabbage, and onion in brown sauce.

Sauteed fresh ginger, mushroom, carrot, bell pepper, onion, and scallion in brown ginger sauce.

Chinese egg noodle soup with pork dumpling, fish cake, and napa cabbage topped with cilantro and scallion.

Pepsi, Diet Pepsi, Sprite, Mt Dew, Root Beer, Dr Pepper, Lemonade, Giger Ale.

Coke, Diet Coke, Diet Pepsi, Sprite, Mt Dew.

Japanese green soy beans steamed and sprinkled with salt.

Japanese green soy beans steamed and topped with a choice of sauce.

Shrimp, Chinese mushrooms, bean noodle, and vegetables wrapped with rice paper and served with sweet plum sauce.

Deep fried tofu until golden brown and served with sweet chili sauce with ground peanuts.

Calamari sliced and fried to a nice crisp and served with sweet chili sauce.

Marinated shrimp wrapped with egg noodle, fried to a golden brown, and served with sweet plum sauce.

Fried chicken wings served with your choice of sauce.

Chicken skewers seasoned with curry powder and Thai herbs. Grilled and served with peanut sauce and cucumber salad.

Chinese dumpling filled with seasoned chives, pan fried and served with dumpling sauce.

Lettuce, tomato, carrot, cucumber, red onion, fried tofu, and boiled egg sprinkled with crushed peanut and served with peanut dressing.

Lettuce, cucumber, tomato, carrot, red onion, topped with grilled chicken, seasoned with lemongrass and served with Vietnamese dressing.

Grilled chicken, lettuce, onion, basil, cucumber, carrot, cilantro, peanut, and steamed vermicelli served with Vietnamese dressing and peanut sauce.

Japanese soybean paste soup with soft tofu, wakame seaweed and scallion.

Pork dumpling soup with napa cabbage, carrot, scallion, cilantro and crispy garlic.

Clear soup, tofu, carrot, napa cabbage, snow peas, zucchini, cabbage, scallion, cilantro, and crispy garlic.

Clear soup with seaweed, tofu, napa cabbage, mushroom, scallion, cilantro, and sprinkled with crispy garlic.

Japanese thick noodle in miso soup with mushroom, snow pea, carrot, and fish cake.

Rice noodle in curry sauce with fried tofu, fish cake, boiled egg, bean sprout, red onion, ginger, and cilantro.

Pan fried egg noodle topped with sauteed broccoli, Napa cabbage, carrot, bamboo shoot, baby corn, and mushroom in brown gravy.

Wide rice noodle sauteed with broccoli, carrot, snow pea, cabbage, egg, and sweet soy sauce.

Japanese wheat flour noodle stir fried with fish cake, napa cabbage, bean sprout, carrot, and scallion.

Chinese egg noodle soup with pork dumpling, fish cake, and napa topped with cilantro and scallion.

Grilled beef steak topped with Japanese teriyaki sauce and served with broccoli, carrot, and zucchini.

Grilled chicken topped with Japanese teriyaki sauce and served with broccoli, carrot, and zucchini.

Grilled salmon topped with Japanese teriyaki sauce and served with broccoli, carrot, and zucchini.

Chicken breast deep fried, topped with sweet peanut sauce and scallion and served with steamed broccoli and carrot and sprinkled with almond slices.

Jumbo shrimp simmered with clear glass noodle, ginger, garlic, bacon, celery, onion, scallion, and brown sauce.

Soft shell crab tempura topped with fresh garlic and black pepper sauce served over baby corn, carrot, and straw onion, topped with cilantro, steamed snow peas, cabbage, mushroom, celery, bell pepper, and fried garlic.

Asian style omelet with bean sprouts, bamboo shoots, carrot, scallion, and mushrooms served with brown sauce.

Sweet and sour sauce with pineapple, tomato, cucumber, baby corn, mushroom, onion, and scallion.

Sauteed broccoli, carrot, and mushroom in house oyster sauce.

Sauteed cashew nut, broccoli, carrot, celery, water chestnut, bell pepper, onion, and scallion.

Fresh garlic and black pepper sauce with snow pea, cabbage, baby corn, mushroom, celery, bell pepper, onion, and scallion.

Stir fried snow pea, broccoli, carrot, baby corn, mushroom, zucchini, bell pepper, cabbage, and onion in brown sauce.

Sauteed fresh ginger, mushroom, carrot, bell pepper, onion, and scallion in brown ginger sauce.

Stir fried broccoli, carrot and cabbage topped with peanut sauce and sprinkled with crushed peanut.

Masaman curry with potato, carrot, onion, and cashews.

No coconut milk. Jungle curry, bell pepper, bamboo shoot, mushroom, baby corn, carrot, onion, scallions, and basil.

Breaded, deep fried pork cutlet served with shredded lettuce, carrot, lemon wedge, and served with tonkatsu sauce.

Fried chicken served over rice cooked with fresh ginger and garlic, served with sliced cucumber, Chinese ginger sauce, plum sauce and clear soup.

Grilled chicken breast seasoned with fresh lemongrass served with fried egg, cucumber slices, and Vietnamese dip.

A combination of chicken, pork, beef, egg, raisin, cashew nut, pineapple, pea, and carrot, topped with shrimp tempura, Japanese imitation crab, cucumber, and tomato slices.

Chicken tempura.

Tofu tempura.

Shrimp tempura.

Calamari tempura.

Soft Shell Crab tempura.

Snapper tempura.

Shrimp, squid, and chicken tempura.

Scrumptious cheesecake topped with whipped cream and chocolate sauce.

A freshly cut mixture of fruits.

Taro pudding served with gingko nuts and Chinese dates over sweetened sticky rice and coconut cream.

Topped with sweetened condensed milk and sprinkled with ground peanuts.

Indian style pancake pan fried and topped with sweetened condensed milk and sprinkled with almond slices.

Taro pearls in sweetened coconut cream.

Pepsi, Diet Pepsi, Sprite, Mt Dew, Root Beer, Dr Pepper, Lemonade, Giger Ale.