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823 W University Ave St Paul, Minnesota 55104 | Restaurant Info

Estimated delivery time: 52-62 minutes

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Hours: 11:00 AM to 8:30 PM

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Beef Lamb Chicken Fish Vegetable Combination Platter Dessert

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Vegetarian

Main Menu

BeefToggle visibility of menu section "Beef"

$12.75

1. Kay Siga Wot

Beef tenderloin gently simmered in onions, ginger, Berbere spice for hours to create a delightful slew.

$12.75

2. Alicha Wot

Beef tenderloin gently simmered in turmeric with onions, ginger garlic, and other spices for hours to create a delightful stew. This dish is mild in heat and very flavorful.

$13.25

3. Tibs

Cubed beef marinated in spices and cooked with onions, tomatoes, rosemary and garlic. Served with salad.

$14.25

4. Kitfo

Finely chopped tender beef seasoned with mitmita spice and kibe (seasoned butter). Traditionally served raw, steak tartar style or cooked to your liking.

$13.50

5. Quanta Firfir

Dried beef (jerky) stewed in berbere and other spices and mixed with injera and served with salad.

$12.95

6. Bozena Shiro

Beef mixed with shiro: yellow split peas roasted, ground and cooked with a multitude of spices a unique flavor.

$13.25

7. Gomen Bisiga

Collard greens slowly simmered in vegetable broth with finely chopped onions, garlic, ginger and other spices with cubed beef.

$15.95

8. Demera Beef Special

Tender beef marinated and stir fried with bell peppers, jalapeno, and a multitude of spices on a hot skillet with awaze and sanafich side dip served with side salad.

$13.95

9. Gored Gored

Morsel cuts of beef marinated in berber spice and kibe (spiced butter) and lightly cooked.

LambToggle visibility of menu section "Lamb"

$13.95

10. Lamb Key Wot

Lamb tenderloin gently simmered in onions, ginger, berbere spice for hours to create a delightful stew.

$13.95

11. Lamb Alicha

Tender lamb marinated in ginger, rosemary and spices, braised slowly in a mild sauce with turmeric spice.

$14.25

12. Lamb Kikil Alicha Fitfit

Curried lamb stew cooked with a unique blend of spices with ginger, garlic and turmeric served with a side salad.

$13.95

13. Lamb Tibs

Cubes of lamb marinated stir fried with kibe (piced butter) onions and green peppers.

$13.95

14. Dulet

Tartar mixture of meat, liver and stomach from lamb and beef mixed with mitmita spice and other seasoning with onion and green bell peppers.

ChickenToggle visibility of menu section "Chicken"

$13.95

15. Doro Wot

A traditional dish of chicken leg slowly cooked in berbere spice sauce with garlic, onion, ginger, coriander, cardamom, and kibe (seasoned butter) and hardboiled egg.

FishToggle visibility of menu section "Fish"

$13.95

16. Tilapia

Fresh tilapia grilled or fried with seasonings served with rice and a side salad.

$9.50

17. Deep Fried Whole Fish

Fresh tilapia deep fried.

VegetableToggle visibility of menu section "Vegetable"

$11.25

18. Atkilt

Fresh carrots, potatoes, cabbage and onions, sauteed with garlic, ginger and tomatoes is a mild sauce.

$11.25

19. Gomen

Collard greens slowly simmered in vegetable broth with finely chopped onions, garlic, ginger and other spices.

$11.25

20. Kik Alicha

Split peas cooked and flavored with peppers, onions and mild spices.

$11.25

21. Misir Kei Wot

Red split lentils cooked with berbere spice with garlic, ginger, and other herbs and spices.

$11.75

22. Fossolia

Fresh string beans stir friend in garlic, onions, ginger, turmeric and other spices.

$11.25

23. Shiro

Yellow split peas roasted, ground and cooked with a multitude of spices for a unique flavor.

Combination PlatterToggle visibility of menu section "Combination Platter"

$36.95

24. Meat Combination

Combination consists of entrees: Key siga wot, alicha wot, tibs, kitfo, gored gored, dulet and doro wot.

$14.95

25. Vegetarian Combination

Combination consist of entrees: Atkilt, gomen, kik alicha, misir kei wot, fossolia and served with salad.

$21.95

26. Awdamet

Quanta firfir, kitfo, zilzil tips and aybe.

DessertToggle visibility of menu section "Dessert"

$3.00

27. Baklava

Baklava.

$3.00

28. Cheesecake

Cheese.

$3.00

29. Tiramisu

Tiramisu.

Menu SelectionsToggle visibility of Menu Selections

Main Menu

Beef Lamb Chicken Fish Vegetable Combination Platter Dessert

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Demera

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Delivery Hours

Monday:	11:00 am to 8:30 pm
Tuesday:	11:00 am to 8:30 pm
Wednesday:	11:00 am to 8:30 pm
Thursday:	11:00 am to 8:30 pm
Friday:	11:00 am to 8:30 pm
Saturday:	11:00 am to 8:30 pm
Sunday:	11:00 am to 8:30 pm

Ordering Info

Min Order:	From $0 for delivery No minimum for pickup
Contact:	(651) 224-6224
Serving:	Ethiopian

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