Boiled soybeans.

Fried pork dumplings.

Vegetable tempura.

Cucumber salad.

Conch, cucumber, scallions, oranges, avocado and masago with spicy sauce and sunomono sauce.

Conch, cucumber, scallions, oranges, avocado and masago with spicy sauce and sunomono sauce.

Spicy tuna salad.

Avocado krab meat salad.

Grilled boneless white meat chicken with teriyaki sauce.

Lightly battered, deep-fried assorted fresh vegetables, served with tempura sauce.

Choice of California, eel, J.B, Hamachi, salmon skin, vegetable, spicy tuna, spicy krab, tuna, shrimp, krab or salmon rolls.

4 pieces of California roll, 3 pieces of sushi, 3 pieces of sashimi and your choice of: chicken pad Thai, chicken red curry, sweet and sour chicken or pork: chicken or pork Stir fried with broccoli; chicken or pork Stir fried with cashew nuts; or chicken or...

Asparagus.

Cucumber.

Ikura.

Cucumber roll.

Asparagus roll.

Avocado roll.

Krab, avocado and cucumber i/o.

Spicy tuna roll.

Spicy krab roll.

Cucumber, asparagus, yamagobo, takuan and carrots topped with avocado.

Steam vegetables.

Eel sauce.

Spicy mayo.

Boiled soybeans.

Vegetable tempura.

Cucumber salad.

Conch, cucumber, scallions, oranges, avocado and masago with spicy sauce and sunomono sauce.

Conch, cucumber, scallions, oranges, avocado and masago with spicy sauce and sunomono sauce.

Spicy tuna salad.

Vegetable tempura dinner.

Asparagus.

Cucumber.

Cucumber roll.

Asparagus roll.

Avocado roll.

Krab, avocado and cucumber i/o.

Salmon roll.

Spicy tuna roll.

Spicy krab roll.

Salmon, cream cheese and scallions.

Shrimp tempura roll.

Tuna, scallions and avocado, crunchy style with spicy mayo and eel sauce.

Cucumber, asparagus, yamagobo, takuwan and carrots topped with avocado.

Salmon, cream cheese and avocado, tempura style topped with spicy mayo and eel sauce.

Baked shrimp with spicy mayo, krab and masago on top of a California roll.

Steam vegetables.

House salad with peanut dressing.

Ground chicken mixed with vegetables and bean thread noodles, wrapped in crispy spring roll skin.

Spicy seafood salad.

Fried crispy wonton stuffed with marinated krab and cream cheese.

Coconut milk soup (tom kha).

Miso soup.

Spicy drunken noodle.

Chicken fried rice.

Pork fried rice.

Mushrooms, broccoli and carrots.

Panang curry paste cooked with coconut milk, zucchini, snow peas, cabbage, carrots, bell peppers and topped with ground peanuts.

Steam vegetables.

Ground chicken mixed with vegetables and bean thread noodles, wrapped in crispy spring roll skin.

Spicy seafood salad.

Spicy drunken noodle.

Chicken fried rice.

Chicken, vegetables, cashew nuts, curry powder and pineapple.

Pad Thai noodles with lobster meat.

Panang curry.

Massaman curry.

Spicy drunken noodle.

Steam vegetables.

This bottle is made from nigori sake and strawberry juice. Mildness and creaminess from nigori sake and fresh sweet sourness from strawberry juice create a unique and luscious flavor. 300 ml SMV.