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Hours: 4:45 PM to 8:15 PMAvailable on Mon, Jan 25th at 4:00pm.Create Group OrderShow SectionsPrint Menu
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Dinner Menu
$12.95
Bruschetta
Grilled bread, Roma tomatoes, pesto, Kalamata olives, fresh basil
$14.95
Melanzane Ferrari
Roasted eggplant, San Marzano tomato sauce, grana padano, baked and drizzled with a basil pesto sauce.
$8.95
Spinaci alla Veneta
Spinach sauteed with garlic, pine nuts and olive oil. Topped with shaved grana padano.
$11.95
Polenta con Funghi
Grilled polenta, served with sauteed mushrooms and garlic in a light grana padano cream sauce.
$15.95
Piatto di Formaggio
Cured meats, cheeses, crostini.
$4.95
Whole Focaccia Bread
12 pc.
Insalate / SaladsToggle visibility of menu section "Insalate / Salads"
Complimentary bread is included with every order.
Complimentary bread is included with every order.
$10.95
Panzanella con Mozzarella Salad
Cucumbers, assorted tomatoes, red onion, basil and crouton salad with fresh mozzarella.
$8.95
Insalata Primavera
Mixed greens, sliced Roma tomatoes, red onions, cucumber, red pepper, julienne carrots tossed with extra virgin olive oil, balsamic vinegar, lemon juice.
$8.95
Insalata Novella
Arugula, endive, mushrooms, balsamic vinaigrette, grana padano.
$9.50
Insalata Primaverile
Mixed greens, fresh strawberries, pears, avocados, chevere, fresh raspberry dressing.
$9.95
Insalata di Barbabietole
Roasted beets, gorgonzola cream, pistachio vinaigrette.
Fresh PastaToggle visibility of menu section "Fresh Pasta"
Complimentary bread is included with every order
Complimentary bread is included with every order
$22.95
Gnocchi
Hand made mini potato dumplings offered four ways: four cheese sauce, plum tomato sauce with basil, bolognese or pesto sauce.
$23.95
Tagliatelle alle Vongole Veraci
Black ink fettuccine with Veraci clams, asparagus, garlic in a white wine parsley sauce.
$21.95
Paglia e Fieno
Spinach, tomato and egg tagliatelle pasta, sauteed with garlic shrimp, yellow and green zucchini, in a light parmesan cream sauce.
$20.95
Tagliatelle alla Bolognese
Tagliatelle pasta tossed with ground beef, pork and veal in a San Marzano tomato and rosemary sauce.
$21.95
Tortelli Padrino
Spinach tortelli stuffed with ricotta and fresh spinach in a tomato, eggplant, ricotta basil sauce.
$21.95
Tagliatelle di Pollo Pinoli
Tagliatelle pasta tossed with sauteed chicken, red onion, tomatoes, rosemary and pine nuts in a white wine sauce, topped with goat cheese.
$20.95
Fettuccine Verdi alla Salsiccia
Spinach fettuccine served in a San Marzano tomato sauce with traditional spicy Sicilian sausage.
$21.95
Fettuccine con Spinaci e Salsiccia
House-made tomato fettuccine, served with sauteed garlic, chilli flakes, spinach and sausage
$23.95
Fettuccine al Ragu di Chinghiale
House-made egg fettuccine tossed with a wild boar ragu sauce. Garnished with grana padano shavings.
Italian Dried PastaToggle visibility of menu section "Italian Dried Pasta"
Complimentary bread is included with every order.
Complimentary bread is included with every order.
$13.95
Capellini D'angelo all' Pomodoro
Angel hair pasta topped with a traditional San Marzano tomato sauce.
$18.95
Polpette con Spaghetti
Spaghetti, fresh San Marzano tomato sauce, house-made meatballs, grana padano.
$16.95
Penne all' Arrabbiata
Red pepper and garlic spiced tomato sauce served over penne pasta.
$18.95
Spaghetti Carbonara
Sauteed pancetta in extra virgin olive oil, grana padano tossed with egg over spaghetti.
$18.95
Farfalle alla Gorgonzola e Salsiccia
Butterfly pasta tossed with sausage and gorgonzola cream sauce.
Carne Pollo & Pesce / Meat Chicken & FishToggle visibility of menu section "Carne Pollo & Pesce / Meat Chicken & Fish"
Complimentary bread is included with every order.
Complimentary bread is included with every order.
$23.95
Zuppa di Pesce
Seafood soup, served with sauteed garlic, shrimp, clams, mussels, calamari and scallops, in a white wine or spicy tomato broth.
$27.95
Salmone al Forno
Norwegian salmon served over a bed of mashed potatoes. Accompanied with broccoli, onions, red & yellow peppers with a white wine, lemon-dill sauce.
$22.95
Pollo alla Marsala
Sliced chicken breast sauteed in Sicilian Marsala liqueur, served with mashed potatoes and asparagus.
$21.95
Pollo alla Diavola
Chicken breast with a layer of fontina cheese in a capers, Kalamata olives, chilies, tomato sauce, served with carrots and broccoli.
$23.95
Filetto di Maiale al Forno
Oven roasted pork tenderloin served over sauteed oyster mushrooms and rosemary, in a balsamic reduction glaze with a side of grilled asparagus.
$32.95
Scaloppine di Vitello
Sliced veal, served with garlic, spinach, pine nuts, mashed potatoes in a fresh lemon, caper, white wine sauce.
$27.95
Controfiletto alla Gorgonzola
Garlic and herb rubbed hanger steak, grilled and served on a bed of sauteed julienne potatoes, green beans and carrots, over a creamy gorgonzola sauce.
$15.95
Pizza Margherita
San Marzano tomato sauce, fresh fior di latte mozzarella, grana padano, basil
$16.95
Salame Piccante
San Marzano tomato sauce, fresh fior di latte mozzarella, spicy pepperoni.
$17.95
Prosciutto e Rucola
Fresh fior di latte mozzarella, prosciutto, extra virgin olive oil, topped with arugula.
$16.95
Pizza Monti
San Marzano tomato sauce, gorgonzola, and Italian sausage.
$16.95
Pizza Primavera
San Marzano tomato sauce, fresh fior di latte mozzarella, red peppers, red onion, mushrooms, Kalamata olives, cherry tomatoes.
$17.95
Calzone
Spicy Italian pepperoni, sausage, ricotta, grana padano, fresh fior di latte mozzarella cheese.
$16.95
Salsiccia Piccante
San Marzano tomato sauce, fresh fior di mozzarella, spicy Italian sausage.
$8.95
Lemon Mascarpone Cake
Refreshing and light, lemon mascarpone cake.
$8.95
Chocolate Cake
Rich flourless chocolate cake.
About Arezzo Ristorante Delivery Area | Delivery Hours
Ordering Info
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