(3) Crispy hand-breaded chicken tenders, (3) mozzarella planks, beer-battered onion rings, and a cheese quesadilla. Served with (4) dipping sauces. No substitutions, please.

Served with our spicy dipping sauce.

Baker's dozen, breaded and fried, then tossed in boom boom sauce.

(6) Planks of whole milk mozzarella coated with Italian-style bread crumbs, lightly fried and served with marinara sauce.

Crispy tortilla chips smothered with queso and topped with cheddar jack cheese, lettuce, tomato and grilled Angus skirt steak. Sour cream, signature salsa and sliced jalapenos served on the side.

Crispy tortilla chips smothered with queso and topped with cheddar jack cheese, lettuce, tomato and grilled chicken. Sour cream, signature salsa and sliced jalapenos served on the side.

A creamy white cheddar cheese sauce blended with ground green chilies, diced onions, garlic and just the right amount of jalapenos to give it a kick. Served with crispy tortilla chips.

Shredded all-white chicken mixed with a spicy Buffalo sauce and cream cheese, then drizzled with ranch dressing. Served with crispy tortilla chips.

Spinach and chunks of artichoke blended with a creamy cheese sauce and topped with parmesan cheese. Served with crispy tortilla chips.

Grilled flour tortilla stuffed with cheddar jack cheese and your choice of protein. Served with sour cream and our signature salsa.

Served with ranch dressing for dipping.

Always made fresh to order and tossed in one of our dry rubs or famous sauces.

Always made fresh to order and tossed in one of our dry rubs or famous sauces.

(8 pc.) Famous Buffalo-style chicken wings.

A large fillet of mild white fish grilled with lemon pepper, salt, and pepper or blackened on crisp salad greens with cucumbers, red onions and tomatoes topped with parmesan cheese. Served with fresh lemon.

Crisp salad greens topped with cheddar jack cheese, cucumbers, tomatoes, red onions, and seasoned croutons.

Crispy fried chicken tossed in Beef's Signature Buffalo sauce and served over crisp romaine lettuce, topped with parmesan cheese and croutons.

Sliced turkey and ham, bacon, cheddar jack cheese, chopped tomatoes, and cucumbers over crisp salad greens.

Seasoned grilled chicken and sauteed mushrooms on crisp salad greens with cheddar jack cheese, tomatoes, cucumbers, and red onions.

Crisp romaine lettuce, wonton strips, and cabbage slaw. Served with steamed broccoli or zucchini.

Prime Rib and Swiss cheese on grilled rye with mayo, lettuce, tomato, pickle, and onion.

Thinly shaved steak grilled with green peppers and onions, topped with provolone cheese on a hoagie roll. Loaded with flavor!

Thinly sliced Angus corned beef topped with Swiss cheese, sauerkraut and Thousand Island dressing on grilled rye. Try it with turkey!

Crispy hand-breaded chicken breast fried to perfection then tossed in Beef's Signature Buffalo sauce. Served on our toasted brioche bun with pickles and ranch dressing.

Ham, salami, and Swiss cheese served on authentic Cuban bread with lettuce, tomato, pickle, mustard, and mayo.

Crispy fried chicken tossed in Beef's Signature Buffalo sauce with Parmesan cheese, lettuce, and tomatoes pressed in a flour tortilla. Served with a side of bleu cheese.

Seasoned grilled chicken, cheddar jack cheese, smoked bacon, mayo, lettuce, and tomatoes pressed in a flour tortilla. Served with a side of ranch dressing.

Thinly sliced ham and turkey with smoked bacon, cheddar jack cheese, lettuce, tomatoes, and mayo pressed in a flour tortillas. Served with a side of ranch dressing.

Angus seasoned with a blend of herbs and spices, topped with melted provolone cheese and dressed with mayo, lettuce, tomato, pickle, and onion.

(12 oz.) Angus cooked to perfection, topped with (4) slices of smoked bacon, (4) slices of American cheese, lettuce, and tomato.

Angus covered with Sweet Baby Ray's BBQ sauce, melted American cheese, smoked bacon, and (2) onion rings. Dressed with lettuce and tomato.

Angus topped with smoked bacon, fried jalapenos, pepper jack cheese, and sweet jalapeno aioli.

Angus with American cheese, mustard, pickle, mayo, and tomatoes pressed in a flour tortilla.

Angus served with your choice of lettuce, tomato, pickles, onions, or mayo.

(16) Juicy shrimp grilled or blackened and served with steamed broccoli, seasoned rice, cocktail sauce, and fresh lemon.

A large fillet of mild white fish prepared just how you like it - grilled with lemon pepper, salt, and pepper, blackened, or hand-breaded. Served with seasoned rice, steamed broccoli, tartar sauce, and fresh lemon.

(2) Seasoned chicken breasts grilled or blackened and served with seasoned rice, steamed broccoli, and your choice of sauce.

(10) Tail-off shrimp fried to a delicious crunch, served with fries, coleslaw, cocktail sauce, and fresh lemon.

(4) Delicious beer-battered cod fillets fried golden brown and served with tartar sauce, fresh lemon, fries, and coleslaw.

Your choice of any (2) fajita proteins with peppers and onions. Served with warm soft flour tortillas, our signature salsa, cheddar jack cheese, and sour cream.

A trio of flavor on a sizzling skillet with juicy grilled shrimp, Angus skirt steak, and seasoned chicken grilled with peppers and onions. Served with warm soft flour tortillas, our signature salsa, cheddar jack cheese, and sour cream.

Steak grilled with peppers and onions. Served with warm soft flour tortillas, our signature salsa, cheddar jack cheese, and sour cream.

(6 oz.) USDA Choice Cut Sirloin seasoned with kosher salt and pepper then grilled to your liking. Served with a side salad and choice of (1) side.

(6 oz.) USDA Choice Cut Sirloin and shrimp prepared the way you like it. Served with a side salad and choice of one side. Served with a side salad and choice of (1) side.

Grilled Angus skirt steak topped with lettuce, cheddar jack cheese, and creamy poblano sauce.

Southwestern grilled chicken topped with lettuce, cheddar jack cheese, and creamy poblano sauce.

Grilled shrimp topped with fresh cabbage, cheddar jack cheese and, creamy poblano sauce.

Mild white fish grilled, blackened, or hand-breaded and topped with fresh cabbage, cheddar jack cheese, and creamy poblano sauce.

A warm flour tortilla filled with grilled Angus skirt steak, seasoned rice, peppers, onions, cheddar jack cheese, and creamy poblano sauce.

Grilled chicken, peppers, onions, mushrooms, broccoli, and chopped tomatoes over rice. Topped with cheddar jack cheese and creamy poblano sauce.

Grilled Angus skirt steak, peppers, onions, mushrooms, broccoli and chopped tomatoes over rice. Topped with cheddar jack cheese and creamy poblano sauce.