Blended cheese, chopped bacon, Sour Cream drzzle and green onions.

Chili, cheese blend, red onions, diced tomato, roasted corn, black olives and green onions.

Our tri-colored tortilla chips smothered with our famous chili topped with shredded Jack and cheddar cheeses, chopped tomato, sweet onions, roasted corn, green onions and sliced black olives. Served with fresh salsa, cilantro and buttermilk dip.

Handmade panko breaded strips fried golden brown with spicy garlic-wasabi aioli sauce and lemon.

Our famous chicken wings tossed in our spicy guava-BBQ sauce packs a zing, served with celery and carrot sticks.

Calamari tempura, our famous wings, guava-BBQ baby back ribs, roasted garlic cheese bread.

Topped with haupia cream sauce, roasted macadamia nuts and whipped cream with two link sausage and two strips of honey-cured bacon.

One egg any style, choice of two strips of bacon or link sausage, steamed rice.

Choice of two strips of bacon or link sausage.

1/4 lb. 100% ground beef patty smothered with brown gravy and one egg on top a bed of steamed white or brown rice.

Served with skin-on fries.

Served with skin-on fries.

Served with skin-on fries.

Served with skin-on fries.

Served with skin-on fries, steamed white or brown rice.

Served with steamed white or brown rice.

Unbreaded chicken wings with ranch dip served with skin-on fries, steamed white or brown rice.

Diced ham and green peas tossed with all-American macaroni and real cheddar cheese.

Three scoops rice topped with two hamburger patties and three fresh local eggs smothered in brown gravy and caramelized onions.

Our homemade 10 oz. (before cooking) hamburger patty smothered in our homemade teri sauce with caramelized onions. Served with fresh sauteed vegetables.

Served over a bed of sauteed fresh spinach and topped with our marsala mushroom brown sauce. Served with fresh sauteed vegetables.

A huge 10 oz. (before cooking) homemade hamburger patty smothered in demi-glace and topped with crispy sweet onions. Served with fresh sauteed vegetables.

Slow-roasted for five hours until the meat falls off the bone.

With fresh mushroom gravy and fresh sauteed vegetables.

Pan-seared to seal in its natural juices and topped with our miso-ginger sauce and green onions. Served with fresh sauteed vegetables.

Panko breaded fish with our skin on fries and malt vinegar tartar sauce.

Herb marinated chicken breast topped with our tequila cream sauce, grilled portobello mushroom and Jack cheese on a bed of fresh sauteed spinach. Served with fresh sauteed vegetables.

A mountain of Uncle Danny's local style fried rice.

A mountain of Uncle Danny's local style fried rice.

Grandma makes the best kimchi in town.

Grandma makes the best kimchi in town.

Just a great old-fashioned chop house burger grilled just the way you like it.

Topped with green onions and roasted sesame seeds.

Fresh sliced mushrooms sauteed in garlic, marsala wine and butter.

Topped with Japanese cucumber, real jack cheese and wasabi aioli.

Take a walk in the country with our classic burger smothered with our spicy guava-BBQ sauce topped with cheddar cheese, bacon and crispy onion strings.

An old fashioned chop burger grilled with thousand Island on Texas toast and served with caramelized onions, sauteed mushrooms and melted Jack cheese.

All-American classic white cheddar macaroni and cheese topped with honey-cured bacon.

Top off the best burger in town with the best kimchi in town and you've got Seoul.

Charbroiled with cheddar cheese, caramelized onions, honey-cured bacon and fresh California avocado.

Two-flame broiled patties topped with honey cured bacon, grilled onions, real cheddar and Jack cheeses.

Our famous chili on a bed of romaine topped with shredded Jack and cheddar cheeses, chopped tomato, sweet onions, roasted corn, green onions and black olives. Served with fresh salsa, cilantro and buttermilk dip. Big salad.

Grilled chicken breast, roma tomatoes, crisp bean sprouts, celery and carrots atop chopped romaine. Tossed with our soy-sesame dressing and topped with roasted sesame seeds, green onions, cilantro and crispy wonton strips. Big salad.

Served warm over organic mesclun, veggies and roma tomatoes with our spicy ponzu-vinaigrette. Big salad.

The almost traditional recipe with big croutons and imported Parmesan. Big salad.

Bed of chopped romaine with chopped peanuts, red onions, crisp bean sprouts, roma tomatoes, green onions and crispy wonton strips. Served with Chef's spicy Thai peanut dressing and your choice of chicken breast or tofu.

Chopped romaine with grilled BBQ chicken breast, roasted corn and crispy sweet onions served with our homemade ranchers BBQ ranch dressing, topped with California avocado and tortilla strips.

Scoop of steamed rice and topped with shredded real cheddar cheese, diced onions and green onions.

A generous serving of sliced ham and real cheddar cheese with lettuce and local tomato.

Grilled sliced smoked turkey topped with melted Monterey Jack cheese with grilled local tomato.

Grilled sliced ham topped with melted real cheddar cheese and local grilled tomato.

Hickory-smoked turkey breast and real cranberries with Monterey Jack, lettuce and local tomatoes on a fresh sourdough bun.

Two 100% all-beef hot dogs topped with our famous chili, diced onions, green onions, real Jack and cheddar cheese.

Fresh sauteed mushrooms, Jack cheese, California avocado with roasted garlic mayo on a whole wheat bun.

Hickory-smoked turkey breast piled atop thick-sliced texas toast, crispy bacon, California avocado, lettuce, local tomato, real Jack and cheddar cheeses.

Fresh off the auction block and served with all the fixin's on a fresh potato bun.

Charbroiled with lemon and herbs. Served with ripe tomato, red onion and lettuce.

With wasabi tartar sauce and skin-on fries.

Blended cheese, chopped bacon, Sour Cream drzzle and green onions.

Chili, cheese blend, red onions, diced tomato, roasted corn, black olives and green onions.

Our tri-colored tortilla chips smothered with our famous chili topped with shredded jack and cheddar cheeses, chopped tomato, sweet onions, roasted corn, green onions and sliced black olives. Served with fresh salsa, cilantro and buttermilk dip.

Made with Hawaiian rock salt spice sauce.

Panko breaded strips fried golden brown with spicy garlic-wasabi aioli sauce and lemon.

Our famous chicken wings tossed in our spicy guava-BBQ sauce packs a zing, served with celery and carrot sticks.

Two scoops rice topped with a hamburger patty and two fresh local eggs smothered in brown gravy and caramelized onions.

Three scoops rice topped with two hamburger patties and three fresh local eggs smothered in brown gravy and caramelized onions.

Our homemade 10 oz. (before cooking) hamburger patty smothered in our homemade teri sauce with caramelized onions. Served with fresh sauteed vegetables.

Slow-roasted for five hours until the meat falls off the bone.

Panko breaded fish with our skin on fries and malt vinegar tartar sauce.

A mountain of Uncle Danny's local style fried rice. V

Japanese noodles stir-fried with char siu, Portuguese sausage, smoked ham, egg, onions, cabbage and bean sprouts.

A grilled choice New York strip steak paired with two roasted garlic-shrimp skewers. Served with fresh sauteed vegetables.

A grilled choice New York strip steak paired with pan-seared salmon. Served with fresh sauteed vegetables.

A grilled choice New York strip steak paired with our famous guava-BBQ baby back ribs. Served with fresh sauteed vegetables.

Our famous chili on a bed of romaine topped with shredded jack and cheddar cheeses, chopped tomato, sweet onions, roasted corn, green onions and black olives. Served with fresh salsa, cilantro and buttermilk dip. Big salad.

Grilled chicken breast, roma tomatoes, crisp bean sprouts, celery and carrots atop chopped romaine. Tossed with our soy-sesame dressing and topped with roasted sesame seeds, green onions, cilantro and crispy wonton strips. Big salad.

Served warm over organic mesclun, veggies and roma tomatoes with our spicy ponzu-vinaigrette. Big salad.

The almost traditional recipe with big croutons and imported Parmesan. Big salad.

Bed of chopped romaine with chopped peanuts, red onions, crisp bean sprouts, roma tomatoes, green onions and crispy wonton strips. Served with chef's spicy thai peanut dressing and your choice of chicken breast or tofu.

Jus a great old-fashioned chop house burger grilled just the way you like it.

Topped with green onions and roasted sesame seeds.

Adam and Eve's meat-less wonder Gardenburger with only 6 grams of fat.

Topped with Japanese cucumber, real jack cheese and wasabi aioli.

Fresh sliced mushrooms sauteed in garlic, marsala wine and butter.

Take a walk in the country with our classic burger smothered with our spicy guava-BBQ sauce topped with cheddar cheese, bacon and crispy onion strings.

An old fashioned chop burger grilled with thousand Island on Texas toast and served with caramelized onions, sauteed mushrooms and melted jack cheese.

Top off the best burger in town with the best kimchi in town and you've got Seoul.

Charbroiled with cheddar cheese, caramelized onions, honey-cured bacon and fresh California avocado.

All-American classic white cheddar macaroni and cheese topped with honey-cured bacon.

Two-flame broiled patties topped with honey cured bacon, grilled onions, real cheddar and jack cheeses.

Scoop of steamed rice and topped with shredded real cheddar cheese, diced onions and green onions.

A generous serving of sliced ham and real cheddar cheese with lettuce and local tomato.

Grilled sliced smoked turkey topped with melted monterey jack cheese with grilled local tomato.

Grilled sliced ham topped with melted real cheddar cheese and local grilled tomato.

Hickory-smoked turkey breast and real cranberries with monterey jack, lettuce and local tomatoes on a fresh sourdough bun.

Two 100% all-beef hot dogs topped with our famous chili, diced onions, green onions, real jack and cheddar cheese.

Fresh sauteed mushrooms, jack cheese, California avocado with roasted garlic mayo on a whole wheat bun.

Hickory-smoked turkey breast piled atop thick-sliced texas toast, crispy bacon, California avocado, lettuce, local tomato, real jack and cheddar cheeses.

Fresh off the auction block and served with all the fixin's on a fresh potato bun.

Charbroiled with lemon and herbs. Served with ripe tomato, red onion and lettuce.

With wasabi tartar sauce and skin-on fries.

Caramelized onion, jack cheese and fire-roasted bell pepper on a whole wheat bun.

Served with skin-on fries.

Served with steamed white or brown rice.

Unbreaded chicken wings with ranch dip served with skin-on fries, steamed white or brown rice.

Served with skin-on fries.

Served with skin-on fries.

Served with skin-on fries, steamed white or brown rice.

1/4 pound 100% ground beef patty smothered with brown gravy and one fresh local egg on top a bed of steamed rice.

Diced ham and green peas tossed with all American macaroni and real cheddar cheese.

Blended cheese, chopped bacon, Sour Cream drzzle and green onions.

Chili, cheese blend, red onions, diced tomato, roasted corn, black olives and green onions.

Our tri-colored tortilla chips smothered with our famous chili topped with shredded Jack and cheddar cheeses, chopped tomato, sweet onions, roasted corn, green onions and sliced black olives. Served with fresh salsa, cilantro and buttermilk dip.

Made with Hawaiian rock salt spice sauce.

Our famous chicken wings tossed in our spicy guava-BBQ sauce packs a zing, served with celery and carrot sticks.

Three scoops rice topped with two hamburger patties and three fresh local eggs smothered in brown gravy and caramelized onions.

Our homemade 10 oz. (before cooking) hamburger patty smothered in our homemade teri sauce with caramelized onions. Served with fresh sauteed vegetables.

Pan-seared to seal in its natural juices and topped with our miso-ginger sauce and green onions. Served with fresh sauteed vegetables.

Panko breaded fish with our skin on fries and malt vinegar tartar sauce.

A mountain of Uncle Danny's local style fried rice.

A mountain of Uncle Danny's local style fried rice.

Grandma makes the best kimchi in town.

Grandma makes the best kimchi in town.

Japanese noodles stir-fried with char siu, Portuguese sausage, smoked ham, egg, onions, cabbage and bean sprouts.

A grilled choice New York strip steak paired with two roasted garlic-shrimp skewers. Served with fresh sauteed vegetables.

A grilled choice New York strip steak paired with pan-seared salmon. Served with fresh sauteed vegetables.

A grilled choice New York strip steak paired with our famous guava-BBQ baby back ribs. Served with fresh sauteed vegetables.

Our famous chili on a bed of romaine topped with shredded Jack and cheddar cheeses, chopped tomato, sweet onions, roasted corn, green onions and black olives. Served with fresh salsa, cilantro and buttermilk dip. Big salad.

Grilled chicken breast, roma tomatoes, crisp bean sprouts, celery and carrots atop chopped romaine. Tossed with our soy-sesame dressing and topped with roasted sesame seeds, green onions, cilantro and crispy wonton strips. Big salad.

Served warm over organic mesclun, veggies and roma tomatoes with our spicy ponzu-vinaigrette. Big salad.

The almost traditional recipe with big croutons and imported Parmesan. Big salad.

Bed of chopped romaine with chopped peanuts, red onions, crisp bean sprouts, roma tomatoes, green onions and crispy wonton strips. Served with Chef's spicy Thai peanut dressing and your choice of chicken breast or tofu.

Chopped romaine with grilled BBQ chicken breast, roasted corn and crispy sweet onions served with our homemade ranchers BBQ ranch dressing, topped with California avocado and tortilla strips.

Just a great old-fashioned chop house burger grilled just the way you like it.

Topped with green onions and roasted sesame seeds.

Adam & Eve's meat-less wonder Gardenburger with only 6 grams of fat.

Fresh sliced mushrooms sauteed in garlic, marsala wine and butter.

Topped with Japanese cucumber, real Jack cheese and wasabi aioli.

Take a walk in the country with our classic burger smothered with our spicy guava-BBQ sauce topped with cheddar cheese, bacon and crispy onion strings.

An old fashioned chop burger grilled with thousand Island on Texas toast and served with caramelized onions, sauteed mushrooms and melted jack cheese.

Top off the best burger in town with the best kimchi in town and you've got Seoul.

Charbroiled with cheddar cheese, caramelized onions, honey-cured bacon and fresh California avocado.

All-American classic white cheddar macaroni and cheese topped with honey-cured bacon.

Two-flame broiled patties topped with honey cured bacon, grilled onions, real cheddar and Jack cheeses.

Scoop of steamed rice and topped with shredded real cheddar cheese, diced onions and green onions.

Grilled sliced ham topped with melted real cheddar cheese and local grilled tomato.

Grilled sliced smoked turkey topped with melted Monterey Jack cheese with grilled local tomato.

Two 100% all-beef hot dogs topped with our famous chili, diced onions, green onions, real Jack and cheddar cheese.

Fresh sauteed mushrooms, jack cheese, California avocado with roasted garlic mayo on a whole wheat bun.

Caramelized onion, Jack cheese and fire-roasted bell pepper on a whole wheat bun.

Fresh off the auction block and served with all the fixin's on a fresh potato bun.

Charbroiled with lemon and herbs. Served with ripe tomato, red onion and lettuce.

With wasabi tartar sauce and skin-on fries.

Served with skin-on fries.

Served with skin-on fries.

Served with steamed white or brown rice.

Unbreaded chicken wings with ranch dip served with skin-on fries, steamed white or brown rice.

Diced ham and green peas tossed with all-American macaroni and real cheddar cheese.

Served with skin-on fries.

Served with skin-on fries.

Served with skin-on fries, steamed white or brown rice.

1/4 pound 100% ground beef patty smothered with brown gravy and one fresh local egg on top a bed of steamed rice.

Three scoops rice topped with a two hamburger patties and three fresh local eggs smothered in brown gravy and caramelized onions.

A mountain of Uncle Danny's local style fried rice.

Grandma makes the best kimchi in town.

Golden fried pork chop smothered with mushroom gravy and two fresh local eggs.

With whipped butter and maple syrup.

Two fresh local eggs, two strips of bacon, two link sausages and two pieces of Ani's cinnamon bread French toast.

Topped with haupia Cream sauce, roasted macadamia nuts and whipped cream with two link sausage and two strips of honey-cured bacon.

One egg any style, choice of two strips of bacon or link sausage,steamed rice.

Choice of two strips of bacon or link sausage.

Choice of two strips of bacon or link sausage.

1/4 pound 100% ground beef patty smothered with brown gravy and one egg on top a bed of steamed white or brown rice.