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754 NE 25th Avenue Ocala, Florida 34470 | Restaurant Info

Estimated delivery time: 39-49 minutes

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Dinner Menu
Lunch Menu

Hours: 3:00 PM to 10:00 PM

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Appetizers Soups Salads Seafood & Pastas Entrees Dessert & Ice Cream Sides

Hours: 11:30 AM to 3:00 PMAvailable on Sat, Nov 6th at 11:30am.

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Appetizers Soups Salads Sandwiches Entrees Dessert & Ice Cream Sides

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Popular

Gluten Friendly

Vegetarian

Dinner Menu

AppetizersToggle visibility of menu section "Appetizers"

$9.90

Crispy Onion Fritters (Dinner)

Crispy fritters with sweet onion, red onion and scallion served with basil green goddess and a sweet and spicy dipping sauce.

$16.50

Coconut Crusted Shrimp (Dinner)

Plump shrimp, fresh grated coconut, Asian slaw and sweet Thai chili sauce.

$14.30

Fried Green Tomatoes (Dinner)

Cornmeal crusted green tomatoes served with a crab and summer corn salad and a creole mustard dressing.

$14.30

Caprese Flatbread (Dinner)

Crisp flatbread topped with heirloom tomatoes, mozzarella, fresh basil & a balsamic glaze

$25.00

Maryland Crabcakes (Dinner)

Jumbo lump blue crab, house-made remoulade mango salsa

$14.30

Pow Pow Veggies (Dinner)

Crispy veggies, tossed in a sweet and spicy glaze.

$14.30

Pow Pow Shrimp (Dinner)

Crispy shrimp, tossed in a sweet and spicy glaze.

$14.30

Pow Pow Chicken (Dinner)

Crisp chicken tossed in our signature sweet & spicy Pow Pow sauce

$16.50

Colossal Shrimp Cocktail

Seasoned & chilled colossal sized shrimp house-made wasabi cocktail & lemon garlic aioli dipping sauces

$25.00

Maryland Crabcakes

Jumbo lump blue crab, old bay, light panko, house-made remoulade, mango salsa

SoupsToggle visibility of menu section "Soups"

$11.00

French Braised Onion Soup (Dinner)

Garlic crouton, Swiss and Parmesan (crock only).

$6.60

Lobster Bisque Soup (Dinner)

Rich creamy bisque garnished with parsley oil.

SaladsToggle visibility of menu section "Salads"

$14.30

Summer Spinach & Corn Salad (Dinner)

Baby spinach tossed with roasted corn, heirloom cherry tomatoes, quinoa, red onion and basil green goddess dressing.

$15.40

Southern Cobb Salad (Dinner)

Vine ripe tomatoes, pickled red onion, applewood bacon, Turkey, sharp cheddar, hard boiled egg, mixed greens and blood orange cilantro and chipotle vinaigrette.

$15.40

Poached Pear Salad (Dinner)

Fresh arugula, spinach, mandarin orange chèvre, almond, poached pear, brown sugar glaze, raspberry balsamic

$6.50

Caesar Wedge Salad (Dinner)

Crisp romaine hearts, Parmesan cheese, garlic croutons, grilled lemon wedges and Caesar dressing.

$6.50

Farm House (Dinner)

Spring mix, tomato, cucumber, carrot, onion, with citrus Greek vinaigrette.

Seafood & PastasToggle visibility of menu section "Seafood & Pastas"
All Seafood & Pasta is served as described

$26.40

Pecan Crusted Salmon (Dinner)

Pecan crusted salmon served over a roasted red skin potato, corn and spinach hash, served with a Dijon mustard and herb sauce.

$22.00

New Orleans Shrimp & Grits (Dinner)

Jumbo shrimp, andouille sausage, sweet peppers and onions, creole tomato sauce and smoked gouda grits.

$30.00

Lobster Mac & Cheese (Dinner)

Maine lobster meat, baby spinach, truffle panko bread crumbs and cavatappi pasta.

$24.00

Braised Beef Short Rib Stroganoff (Dinner)

Braised local, grass fed & finished short rib, crimini mushrooms, tomatoes, stroganoff sauce and pappardelle pasta.

$19.80

Eggplant Parmigiana Pasta (Dinner)

Italian breaded eggplant, ricotta, mozzarella, Parmesan, marinara, basil pesto, over linguine.

$22.00

Chicken Parmigiana Pasta (Dinner)

Marinated all natural chicken breast, Italian breading, marinara, fresh mozzarella, basil pesto, parmesan risotto.

$22.00

Fish & Chips (Dinner)

Cod filet, panko crusted, lightly fried, house-made remoulade, mango salsa, parmesan truffle fries, broccoli parmesan

$33.00

Mahi Oscar

Grilled filet of Mahi Mahi topped with asparagus & our lump crab infused hollandaise. Served with au gratin potato

$33.00

Mahi Oscar

Grilled filet of Mahi Mahi, topped with asparagus & our lump crab infused hollandaise. Served with au gratin potato.

EntreesToggle visibility of menu section "Entrees"
All Entrees are served with accompanying sides (aside from vegetable risotto & ramen bowl)

$37.00

USDA Choice Ribeye (Dinner)

Grass fed & finished, locally pasture raised beef 14oz. hand cut & trimmed, Cabernet Sauvignon demi-glace

$38.00

Filet Mignon Steak (Dinner)

Char-broiled, all natural choice center cut 8oz. tenderloin, cabernet sauvignon demi-glace.

$30.80

Braised Short Ribs (Dinner)

Local, Pasture Raised, Slow roasted boneless short ribs, cabernet reduction and natural jus.

$28.50

Country Fried Steak (Dinner)

Beef shoulder sirloin, hand breaded and fried with country gravy.

$16.50

Vegetable Risotto (Dinner)

Roasted zucchini, yellow squash, heirloom tomato medley, corn, crimini mushrooms, basil and Parmesan cheese.

$15.40

Ramen Bowl (Dinner)

Ramen noodles, ginger soy broth, spinach, corn, roasted mushrooms, hard boiled egg, crispy chicken thigh.

$17.60

Classic Meatloaf (Dinner)

Grass fed & finished, locally pasture raised beef slow roasted, grilled off, country pan demi gravy

$19.50

Chicken Marsala (Dinner)

Sauteed chicken breast, crimini mushrooms and Italian marsala wine sauce.

$19.50

Lemon Chicken (Dinner)

Sauteed all natural chicken breast, garlic capers and lemon beurre blanc.

$17.50

Classic Liver & Onions (Dinner)

Beef liver, caramelized sweet onions and applewood smoked bacon.

$22.00

Chicken Parmesan

Chicken breast, Italian breading, mozzarella, parmesan, marinara, basil pesto over parmesan risotto

$22.00

Roasted Pork Tenderloin

Marinated pork tenderloin, applewood bacon wrapped, mango salsa

Dessert & Ice CreamToggle visibility of menu section "Dessert & Ice Cream"
All desserts & ice cream are prepared fresh in house by our Pastry Chef

$10.00

Chocolate Mousse

Decadent Belgian Callebaut chocolate folded & filled into our own Oreo cookie crust, garnished with almonds

$9.00

Bread Pudding

Lady Diana's favorite recipe, served chilled with amaretto soaked raisins, a creamy vanilla base, caramelized sugar topped, almond garnish

$9.00

Coconut Cream Pie

House toasted coconut mixed throughout a homemade filling with fresh shaved vanilla & filled into a traditional pie crust. Topped with whipped cream & caramel drizzle.

$11.00

Triple Layer Cheesecake

Stacked with our signature chocolate mousse, a creamy NY style cheesecake & a marbled chocolate ganache. Served on our Oreo cookie crust.

$10.00

Belgian Chocolate

1 Pint of Decadent Callebaut chocolate, the finest from Belgium, sweet, rich & creamy ice cream

$10.00

Succulent Strawberry

1 Pint of fresh garden strawberries, sweet, rich & creamy ice cream

$10.00

Tahitian Vanilla Bean

1 Pint of freshly shaved Tahitian vanilla bean, sweet, rich & creamy ice cream

$10.00

Coffee & Kahlua

1 Pint of Fresh Fresh Arabic roast coffee, fresh shaved vanilla bean, Kahlua coffee liquor, sweet, rich & creamy ice cream

$10.00

Lemon Blueberry

1 Pint of fresh blueberry & lemon, sweet, rich & creamy ice cream

SidesToggle visibility of menu section "Sides"

$6.50

Potato Du Jour (Dinner)

$7.50

Panko Truffle Mac & Cheese (Dinner)

$6.50

Roasted Broccoli with Parmesan (Dinner)

$6.50

Summer Vegetable Medley (Dinner)

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Popular

Gluten Friendly

Vegetarian

Lunch Menu

AppetizersToggle visibility of menu section "Appetizers"

$9.90

Crispy Onion Fritters (Lunch)

Crispy fritters with sweet onion, red onion and scallion served with basil green goddess and a sweet and spicy dipping sauce.

$16.50

Coconut Crusted Shrimp (Lunch)

Plump shrimp, fresh grated coconut, Asian slaw and sweet Thai chili sauce.

$14.30

Fried Green Tomatoes (Lunch)

Cornmeal crusted green tomatoes served with a crab and summer corn salad and a creole mustard dressing.

$14.30

Caprese Flatbread (Lunch)

Crisp flatbread topped with heirloom tomatoes, mozzarella, fresh basil & a balsamic glaze

$25.00

Maryland Crab Cakes (Lunch)

Jumbo lump blue crab, old bay, house-made remoulade, mango salsa

$14.30

Pow Pow Veggies (Lunch)

Crispy shrimp, tossed in a sweet and spicy glaze.

$14.30

Pow Pow Shrimp (Lunch)

Crispy shrimp, tossed in a sweet and spicy glaze.

$14.30

Pow Pow Chicken (Lunch)

Crispy chicken, tossed in a sweet and spicy glaze.

$16.50

Colossal Shrimp Cocktail

Seasoned & chilled colossal sized shrimp house-made wasabi cocktail & lemon garlic aioli dipping sauces

$18.70

Maryland Crabcakes

Jumbo lump blue crab, old bay, light panko, house-made remoulade, mango salsa

SoupsToggle visibility of menu section "Soups"

$11.00

French Braised Onion Soup (Lunch)

Garlic crouton, Swiss and Parmesan (crock only).

$5.00

Lobster Bisque Soup (Lunch)

Rich creamy bisque garnished with parsley oil.

SaladsToggle visibility of menu section "Salads"

$14.30

Summer Spinach & Corn Salad (Lunch)

Baby spinach tossed with roasted corn, heirloom cherry tomatoes, quinoa, red onion and basil green goddess dressing.

$15.40

Poached Pear Salad (Lunch)

Fresh arugula, spinach, mandarin orange chèvre, almond, poached pear, brown sugar glaze, raspberry balsamic

$15.40

Southern Cobb (Lunch)

Vine ripe tomatoes, pickled red onion applewood bacon turkey, sharp cheddar, hard boiled egg mixed greens & a Greek citrus vinaigrette

$6.50

Caesar Wedge Salad (Lunch)

Crisp romaine hearts, Parmesan cheese, garlic croutons, grilled lemon wedges and Caesar dressing.

$6.50

Farm House (Lunch)

Spring mix, tomato, cucumber, carrot, onion, with citrus Greek vinaigrette.

SandwichesToggle visibility of menu section "Sandwiches"
All Sandwiches & Wrap are served with parmesan truffle fries

$16.50

Lobster & Crab Salad Sandwich (Lunch)

Lobster and crabmeat salad with red onion, celery, lettuce, tomato and fresh butter croissant.

$16.50

Country Fried Chicken (Lunch)

Country fried style chicken breast, swiss cheese applewood smoked bacon, lettuce, tomato, red onion, lemon garlic aioli on a brioche bun

$15.40

Ham Wrap (Lunch)

Sliced ham, swiss, arugula, red onion tomato, house-made black pepper dijonaise, parm truffle fries

$15.40

Turkey Wrap (Lunch)

: Oven roasted & sliced turkey smoked gouda, spinach, red onion, tomato house-made black pepper dijonaise

$15.40

Chicken Caesar Wrap (Lunch)

Grilled or fried chicken breast parmesan cheese, romaine, house-made Caesar dressing, parm truffle fries

$14.30

Veggie Wrap (Lunch)

Arugula, pickled radish, tomato, carrot bell pepper, pickled onion, Green Goddess dressing

$12.00

Build a Burger (Lunch)

Grass fed & finished, locally pasture raised beef with lettuce, tomato, onion served on a brioche bun with our parmesan truffle fries

EntreesToggle visibility of menu section "Entrees"
All entrees are served with accompanying sides

$24.20

Pecan Crusted Salmon (Lunch)

Pecan crusted salmon served over a red skin potato hash, corn, spinach and goat cheese. Served with a Dijon mustard and herb sauce.

$19.80

New Orleans Shrimp & Grits (Lunch)

Jumbo shrimp, andouille sausage, sweet peppers and onions, creole tomato sauce, smoked gouda grits.

$22.00

Braised Beef Short Rib Stroganoff (Lunch)

Braised choice beef short ribs, crimini mushrooms, tomatoes, stroganoff sauce and pappardelle pasta.

$17.60

Eggplant Parmigiana (Lunch)

Italian breaded eggplant, ricotta, mozzarella, Parmesan, marinara, basil pesto, over linguine.

$19.80

Chicken Parmigiana (Lunch)

Marinated all natural chicken breast, Italian breading, marinara, basil pesto, over parmesan risotto.

$19.80

Roasted Pork Tenderloin (Lunch)

Marinated pork tenderloin, applewood bacon wrapped, mango salsa

$17.60

Fish & Chips (Lunch)

Cod filet, panko crusted, lightly fried, housemade remoulade, mango salsa, parmesan truffle fries

$17.60

Chicken Marsala (Lunch)

Sauteed chicken breast, crimini mushrooms and Italian marsala wine sauce.

$14.30

Quiche of the Day (Lunch)

House-made, baked fresh daily, with farm fresh house salad or cup of lobster bisque.

$15.40

Classic Meatloaf (Lunch)

Grass fed & finished, locally pasture raised beef slow roasted, country pan demi gravy

$38.00

Filet Mignon

Grass fed & finished, locally pasture raised beef 8oz. hand cut & trimmed, Cabernet Sauvignon demi-glace

$15.40

Classic Liver & Onions

Beef liver, caramelized sweet onions & applewood smoked bacon

$19.80

Chicken Parmesan

Chicken breast, Italian breading, mozzarella, parmesan, marinara, basil pesto over parmesan risotto

Dessert & Ice CreamToggle visibility of menu section "Dessert & Ice Cream"
All desserts & ice cream are prepared fresh in house by our Pastry Chef

$10.00

Chocolate Mousse

Decadent Belgian Callebaut chocolate folded & filled into our own Oreo cookie crust, garnished with almonds

$9.00

Bread Pudding

Lady Diana's favorite recipe, served chilled with amaretto soaked raisins, a creamy vanilla base, caramelized sugar topped, almond garnish

$9.00

Coconut Cream Pie

House toasted coconut mixed throughout a homemade filling with fresh shaved vanilla & filled into a traditional pie crust. Topped with whipped cream & caramel drizzle.

$11.00

Triple Layer Cheesecake

Stacked with our signature chocolate mousse, a creamy NY style cheesecake & a marbled chocolate ganache. Served on our Oreo cookie crust.

$11.00

Featured Cheesecake

Please call restaurant for featured cheesecake flavor

$10.00

Belgian Chocolate

1 Pint of Decadent Callebaut chocolate, the finest from Belgium, sweet, rich & creamy ice cream

$10.00

Succulent Strawberry

1 Pint of fresh garden strawberries, sweet, rich & creamy ice cream

$10.00

Tahitian Vanilla Bean

1 Pint of freshly shaved Tahitian vanilla bean, sweet, rich & creamy ice cream

$10.00

Coffee & Kahlua

1 Pint of Fresh Fresh Arabic roast coffee, fresh shaved vanilla bean, Kahlua coffee liquor, sweet, rich & creamy ice cream

$10.00

Lemon Blueberry

1 Pint of fresh blueberry & lemon, sweet, rich & creamy ice cream

SidesToggle visibility of menu section "Sides"

$6.50

Potato Du Jour (Lunch)

$7.50

Panko Truffle Mac & Cheese (Lunch)

$6.50

Roasted Broccoli with Parmesan (Lunch)

$6.50

Summer Vegetable Medley (Lunch)

$7.50

Parmesan Truffle Fries

$8.50

Parmesan Risotto

Menu pricing is controlled directly by Braised Onion.

Menu SelectionsToggle visibility of Menu Selections

Dinner Menu

Appetizers Soups Salads Seafood & Pastas Entrees Dessert & Ice Cream Sides

Lunch Menu

Appetizers Soups Salads Sandwiches Entrees Dessert & Ice Cream Sides

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Braised Onion

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Delivery Hours

Monday:	Closed
Tuesday:	11:30 am to 9:00 pm
Wednesday:	11:30 am to 9:00 pm
Thursday:	11:30 am to 9:00 pm
Friday:	11:30 am to 10:00 pm
Saturday:	11:30 am to 10:00 pm
Sunday:	11:30 am to 8:00 pm

Ordering Info

Min Order:	From $0 for delivery No minimum for pickup
Contact:	(352) 620-9255
Serving:	American

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Braised Onion