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$7.00
Coconut Shrimp
6 pieces. Crispy jumbo shrimp light coated with sweet coconut flakes.
Food. Delivery. Service.
No order minimums | No menu mark-ups
$6.00
Crab Cheese Wontons
8 pieces. Fried golden crisp wontons filled with crab meat, scallions and seasoned cream cheese. Served with pineapple dipping sauce.
$5.00
Pineapple Cheese Wontons
8 pieces. Fried golden crisp wontons filled with cream cheese and pineapple. Served with pineapple dipping sauce.
$7.00
Avocado Roll
2 pieces. Chunks of fresh avocado, sweeter cranberries, red onion and cilantro deep freid in a golden crispy Chinese wrapper.
$5.00
Thai Spring Roll
2 pieces. Not fried. Served in chilled delicate rice paper rolled with rice noodles, cilantro, mints, lettuce and bean sprouts.
$3.00
Vegetable Egg Roll
2 pieces. Shredded cabbage, onion, celery, carrots rolled and fried in a golden crispy wrapper.
$5.00
Pot Stickers
6 pieces. Choice of chicken, pork or vegetables.
$5.00
Golden Tofu
Crispy cubes of tofu. Served ith delicious soy ginger sauce.
$5.00
Edamame
Green soy beans. Salted green soy beans in a pot.
$6.00
Spicy Edamame
Spicy Edamame
$5.00
Seaweed Salad
Cooked then chilled seaweed seasoned with sesame and sweet soy sauce.
$5.00
Kim Chi
Vampire Buster. Do not order if you are a vampire! Korean style spicy garlic pickled vegetable.
$5.00
Inari
4 pieces. Japanese style fried tofu pouch simmered in sweet soy sauce and filled with sweet sushi rice.
$1.50
Hot and Sour Soup
Cup or Bowl.
$2.00
Miso Soup
Traditional Japanese soup with tofu, seaweed and green onion in a soy bean broth.
$3.00
Chicken Coconut Soup
Tom Hai Gai
$3.00
Thai Hot and Sour Soup
Tom Yum Goong.
$6.50
Kim Chi Ji Kae
Korean style spicy garlic pickled vegetable and tofu cooked in a hot chili pepper broth.
$14.00
Bang Bang Chicken and Shrimp
A full Thai dish with flavors of curry, chili, peanuts and coconuts. Wok tossed with fresh vegetables.
$13.00
Hot Crispy Prawns
Golden crispy prawns with chopped garlic, scallions and onions. Wok tossed with hot mandarin chili oil and served over steamed vegetables.
$11.00
Salt N' Pepper Pork Chop
Chopped garlic, scallions and jalapeno dry sauteed with a crispy pork chop with a dash of salt and pepper.
$11.00
Jaam
Bong. Korean style spicy noodle bowl. Tiger shrimp, scallops calamari, and napa cabbage in a garlic red chili soup.
$11.00
Karma Mopo Tofu
Silken Tofu and shiitaki mushroom, slowly simmered in Szechuan hot chili sauce.
$11.00
Pork Chop Coconut Curry Sauce
Pork Chop Coconut Curry Sauce
$8.00
Pad Thai
Thailand's legendary noodle. Flat rice noodles wok tossed with bean sprouts, scallions, egg, basil and peanuts. Slightly sweet, sour and spicy. Choice of tofu, chicken or beef. Shrimp add $2.00.
$8.00
Dan Dan Noodles
Chicken wok tossed with chopped scallions, garlic and chili pepper, peanut sauce nesting on hot noodles and garnished bean sprouts.
$8.00
Drunken Noodles
Soft wide rice noodles and eggs wok tossed with basil, jalapeno, bean sprouts, ginger and baby bok choy. Choice of tofu, chicken or beef. Shrimp add $2.00.
$8.00
Fried Rice
Choice of tofu, chicken, beef, pork or vegetable. Shrimp or combination add $1.00.
$8.00
Lo Mein
Soft noodle. Choice of Tofu, Chicken, Beef, Pork or Vegetable. Shrimp or Combination add $1.00.
$11.00
House Special Rice
Tiger shrimp, scallops, egg and rice tossed with house spicy chili soy bean sauce hopped with grilled pineappples.
$11.00
Singapore Rice Noodle
Singapore Rice Noodle
Karma Pho
Pho is the noodle soup staple of Vietnamese cuisine. These authentic Vietnamese. Soups include a flavorful light broth homemade daily with scallions, onions, and rice noodles. Pho soup are served with fresh bean sprouts, basil, lime on the side.
Pho is the noodle soup staple of Vietnamese cuisine. These authentic Vietnamese. Soups include a flavorful light broth homemade daily with scallions, onions, and rice noodles. Pho soup are served with fresh bean sprouts, basil, lime on the side.
$8.00
Tofu and Veggies Pho
Tofu and Veggies Pho
$5.00
Tiramisu
Italian custard made with marscarpone, whipped cream, lady finger and cake flavored with espresso, marsala and coffee liquor.
$5.00
Sesame Ball
10 pieces. Sweet sticky rice paste stuffed wth red bean paste.
Karma Thai Curries
Choice of Tofu, Chicken, BBQ Pork or Beef. Add $2.00 for Shrimp. Choose Scallops or Salmon add $3.00.
Choice of Tofu, Chicken, BBQ Pork or Beef. Add $2.00 for Shrimp. Choose Scallops or Salmon add $3.00.
$6.50
Red Curry with Peanut Sauce
A Thai delight of mild red curried sauce made from coconut milk and a rich blend of traditional Thai spices. Bamboo shoots, carrot, onion, mushrooms, zucchini, basil and bell peppers.
$6.50
Green Curry
Historically known as the Queen of all Curries. Spicy green curry, sweet basil, eggplants, green beans, bell peppers, zucchini, broccoli bamboo shoots and coconut milk.
$6.50
Panang Curry
Aromatic Panang curry flavored with broccoli, carrot, bell pepper, potato, sweet basil, crushed peanuts and sweeetened with coconut milk.
$6.50
Massaman Curry
Rich peanut-flavored curry with coconut milk, onion, potato, carrots and roasted peanuts.
$6.50
Jungle Curry
No coconut milk. Heavily spiced red curry with seasonal Assorted vegetables.
$6.50
Pineapple Curried
The right combination of sweetness from pineapple and spiciness from the red curry paste that work amazingly well. This dish comes with pineapple, onions, tomatoes, basil, coconut milk and red curry paste.
$6.50
Mango Curry
Rich creamy yellow curry with coconut milk, mango and assorted vegetables.
$7.00
Spicy Sesame
Lightly battered then wok tossed in a sweet yet spicy sesame sauce served on steamed vegetables.
$7.00
Garlic Mongolian
Sweet garlic soy sauce, scallion, onion and red bell pepper.
$7.00
Spicy Basil
Dry stir fried with veggie, basil, jalapeno and ginger in a light sweet soy sauce.
$7.00
Yu Shang
Stir fried with fresh vegetables in a spicy garlic brown sauce.
$7.00
Kung Pao
With Fresh vegetables wok tossed in a dry Szechuan chili brown sauce topped with peanuts.
$7.00
General Tao's
Fried crispy with vegetables wok tossed with Szechuan chili in garlic brown sauce.
$7.00
Black Pepper
Wok tossed with veggies in a garlic black pepper sauce.
$7.00
Ginger Broccoli
Sweet ginger soy, oyster sauce, scallion, broccoli, carrots and nappa cabbage.
$7.00
Spicy Orange Peel
A zest of orange peels. Glazed in a spicy yet sweet orange sauce. Served on steamed vegetables.
$7.00
Hoisin Exploding
Wok tossed with veggies in a hoisin sauce with dash of chili oil.
$7.00
Black Bean Sauce
Sir fried with veggies in Chinese fermented black bean sauce.
$7.00
Sweet and Sour
Canonese sweet and sour sauce, carrots, onion, bell pepper and pineapple.
$7.00
Spicy Mango
Mango and veggies wok tossed in a tangy mango sauce with a light balance of sweet, spicy and mango flavors.
$7.00
Volcano
Chopped garlic, scallion and onion wok tossed with mandarin chili oil and served over steamed mixed veggies.
$7.00
Thai Sriracha
Sriracha chile sauce, Thai basil, hoisen sauce, garlic, scallion, onion and fresh mixed veggies.
$7.00
Shitaki Mushroom with Bok Choy
Braised in a light brown sauce.
Karma Thai Curries
Choice of Tofu, Chicken, BBQ Pork or Beef. Add $2.00 for Shrimp. Choose Scallops or Salmon add $3.00.
Choice of Tofu, Chicken, BBQ Pork or Beef. Add $2.00 for Shrimp. Choose Scallops or Salmon add $3.00.
$9.00
Red Curry with Peanut Sauce
A Thai delight of mild red curried sauce made from coconut milk and a rich blend of traditional Thai spices. Bamboo shoots, carrot, onion, mushrooms, zucchini, basil and bell peppers.
$9.00
Green Curry
Historically known as the Queen of all Curries. Spicy green curry, sweet basil, eggplants, green beans, bell peppers, zucchini, broccoli bamboo shoots and coconut milk.
$9.00
Panang Curry
Aromatic Panang curry flavored with broccoli, carrot, bell pepper, potato, sweet basil, crushed peanuts and sweeetened with coconut milk.
$9.00
Massaman Curry
Rich peanut-flavored curry with coconut milk, onion, potato, carrots and roasted peanuts.
$9.00
Jungle Curry
No coconut milk. Heavily spiced red curry with seasonal Assorted vegetables.
$9.00
Pineapple Curried
The right combination of sweetness from pineapple and spiciness form the red curry paste that work amazingly well. This dish comes with pineapple, onions, tomatoes, basil, coconut milk and red curry paste.
$9.00
Mango Curry
Rich creamy yellow curry with coconut milk, mango and assorted vegetables.
$9.00
Spicy Sesame
Lightly battered then wok tossed in a sweet yet spicy sesame sauce served on steamed vegetables.
$9.00
Garlic Mongolian
Sweet garlic soy sauce, scallion, onion and red bell pepper.
$9.00
Spicy Basil
Dry stir fried with veggie, basil, jalapeno and ginger in a light sweet soy sauce.
$9.00
Yu Shang
Stir fried with fresh vegetables in a spicy garlic brown sauce.
$9.00
Kung Pao
With Fresh vegetables wok tossed in a dry Szechuan chili brown sauce topped with peanuts.
$9.00
General Tao's
Fried crispy with vegetables wok tossed with Szechuan chili in garlic brown sauce.
$9.00
Black Pepper
Wok tossed with veggie in a garlic black pepper sauce.
$9.00
Ginger Broccoli
Sweet ginger soy, oyser sauce, scallion, broccoli, carrots and nappa cabbage.
$9.00
Spicy Orange Peel
A zest of orange peels. Glazed in a spicy yet sweet orange sauce. Served on steamed vegetables.
$9.00
Hoisin Exploding
Wok tossed with veggies in a hoisin sauce with dash of chili oil.
$9.00
Black Bean Sauce
Sir fried with veggies in Chinese fermented black bean sauce.
$9.00
Sweet and Sour
Canonese sweet and sour sauce, carrots, onion, bell pepepr and pineapple.
$9.00
Spicy Mango
mango and veggies wok tossed in a tangy mango sauce with a light balance of sweet, spicy and mango flavors.
$9.00
Volcano
Chopped garlic, scallion and onion wok tossed with mandarin chili oil and served over steamed mixed veggies.
$9.00
Thai Sriracha
Sriracha chile sauce, Thai basil, hoisen sauce, garlic, scallion, onion and fresh mixed veggies.
$9.00
Shitaki Mushroom with Bok Choy
Braised in a light brown sauce.
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