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$7.00
Coconut Shrimp
6 pieces. Crispy jumbo shrimp lightly coated with sweet coconut flakes.
Food. Delivery. Service.
No order minimums | No menu mark-ups
)(303) 871-0167 | 22 S. Broadway
Denver, Colorado 80209
Estimated delivery time:
45 minutes
$6.00
Smoked Salmon Wontons
8 pieces. Fried golden crisp wontons filled with smoked salmon, scallions and seasoned cream cheese. Served with pineapple dipping sauce.
$6.00
Crab Cheese Wontons
8 pieces. Fried golden crisp wontons filled with crab meat, scallions and seasoned cream cheese. Served with pineapple dipping sauce.
$5.00
Pineapple Cheese Wontons
8 pieces. Fried golden crisp wontons filled with cream cheese and pineapple. Served with pineapple dipping sauce.
$7.00
Avocado Roll
2 pieces. Chunks of fresh avocado, dried cranberries, red onion and cilantro deep fried in a golden crispy Chinese wrapper. Served with pineapple dipping sauce.
$5.00
Thai Spring Roll
2 pieces. Not fried. Served in chilled delicate rice paper rolled with rice noodles, mints, lettuce and bean sprouts.
$3.00
Vegetable Egg Roll
2 pieces. Shredded cabbage, onion, celery, carrots rolled and fried in a golden crispy wrapper.
$5.00
Pot Stickers
6 pieces. Choice of chicken, pork or vegetables.
$5.00
Golden Tofu
Crispy cubes of tofu. Served with delicious soy ginger sauce.
$5.00
Edamame
Green soy beans. Salted green soy beans in a pot.
$6.00
Spicy Edamame
Spicy Edamame
$5.00
Seaweed Salad
Cooked then chilled seaweed seasoned with sesame and sweet soy sauce.
$5.00
Kim Chi
Vampire Buster. Do not order if you are a vampire! Korean style spicy garlic pickled vegetable.
$5.00
Inari
4 pieces. Japanese style fried tofu pouch simmered in sweet soy sauce and filled with sweet rice.
$1.50
Hot and Sour Soup
Cup or Bowl.
$2.00
Miso Soup
Traditional Japanese soup with tofu, seaweed and green onion in a soy bean broth.
$3.00
Chicken Coconut Soup
Tom Kha Gai
$3.00
Thai Hot and Sour Soup
Tom Yum Goong.
$6.50
Kimchi Ji Kae
Korean style spicy garlic pickled vegetables and tofu cooked in a hot chile pepper broth.
$14.00
Bang Bang Chicken and Shrimp
A full Thai dish with flavors of curry, chile, peanut sauce and coconuts. Wok tossed with fresh vegetables.
$13.00
Hot Crispy Prawns
Golden crispy prawns with chopped garlic, scallions and onions. Wok tossed with hot mandarin chile oil and served over steamed vegetables.
$11.00
Salt N' Pepper Pork Chop
Chopped garlic, scallions and jalapeno dry sauteed with a crispy pork chop and a dash of salt and pepper.
$11.00
Jaam
Bong. Korean style spicy noodle bowl. Tiger shrimp, scallops, calamari, and Napa cabbage in a spicy garlic red chile soup.
$11.00
Karma Mopo Tofu
Silken tofu and shiitake mushrooms, slowly simmered in Szechuan hot chile sauce.
$11.00
Pork Chop Coconut Curry Sauce
Pork Chop with Coconut Curry Sauce
$8.00
Pad Thai
Thailand's legendary noodle. Flat rice noodles tossed with bean sprouts, scallions, egg, and peanuts. Slightly sweet, sour and spicy. Choice of tofu, chicken or beef. Shrimp add $2.00.
$8.00
Dan Dan Noodles
Vegetables wok tossed with peanut, garlic and chile pepper. Served over hot noodles and garnished with bean sprouts.
$8.00
Drunken Noodles
Soft wide rice noodles and egg wok tossed with basil, jalapeno, bean sprouts, ginger and baby bok choy. Choice of tofu, chicken or beef. Shrimp add $2.00.
$8.00
Fried Rice
Choice of chicken, beef, pork or vegetables. Shrimp or combination add $2.00.
$8.00
Lo Mein
Soft noodle. Choice of Chicken, Beef, Pork or Vegetable. Shrimp or Combination add $2.00.
$11.00
House Special Rice
Tiger shrimp, scallops, egg and rice tossed with house spicy chile soy bean sauce. Topped with grilled pineapples.
$10.00
Kimchi Fried Rice
Kimchi Fried Rice
$12.00
Singapore Curry Rice Noodles
Singapore Curry Rice Noodles
Karma Pho
Pho is the noodle soup staple of Vietnamese cuisine. These authentic Vietnamese soups include a flavorful light broth homemade daily with scallions, onions, and rice noodles. Pho soup is served with fresh bean sprouts, basil, lime, jalapeno, and cilantro on the side.
Pho is the noodle soup staple of Vietnamese cuisine. These authentic Vietnamese soups include a flavorful light broth homemade daily with scallions, onions, and rice noodles. Pho soup is served with fresh bean sprouts, basil, lime, jalapeno, and cilantro on the side.
$8.00
Tofu and Veggies Pho
Tofu and Veggies Pho
$5.00
Tiramisu
Italian custard made with mascarpone, whipped cream, ladyfingers and cake flavored with espresso, marsala and coffee liquor.
$5.00
Sesame Ball
10 pieces. Sweet sticky rice paste stuffed with red bean paste.
Karma Thai Curries
Choice of Tofu, Chicken, BBQ Pork or Beef. Add $3.00 for Shrimp. Add $5.00 for Scallops or Salmon.
Choice of Tofu, Chicken, BBQ Pork or Beef. Add $3.00 for Shrimp. Add $5.00 for Scallops or Salmon.
$9.00
Red Curry with Peanut Sauce
A Thai delight of mild red curry sauce made from coconut milk and a rich blend of traditional Thai spices. Bamboo shoots, carrots, onions, mushrooms, zucchini, basil and bell peppers.
$9.00
Green Curry
Historically known as the Queen of all Curries. Spicy green curry, sweet basil, eggplants, green beans, bell peppers, zucchini, broccoli, bamboo shoots, and coconut milk.
$9.00
Panang Curry
Aromatic Panang curry flavored with broccoli, carrot, bell pepper, potato, sweet basil, crushed peanuts and sweetened with coconut milk.
$9.00
Massaman Curry
Rich peanut-flavored curry with coconut milk, onions, potato, carrots and roasted peanuts.
$9.00
Jungle Curry
No coconut milk. Heavily spiced red curry with seasonal assorted vegetables.
$9.00
Pineapple Curry
The combination of sweetness from pineapple and spiciness from red curry paste works amazingly well. This dish comes with pineapple, onions, tomatoes, basil, coconut milk and red curry paste.
$9.00
Mango Curry
Rich creamy yellow curry with coconut milk, mango and assorted vegetables.
$9.00
Spicy Sesame
Lightly battered then wok tossed in a sweet yet spicy sesame sauce served on steamed vegetables.
$9.00
Garlic Mongolian
Sweet garlic soy sauce, scallions, onions and red bell peppers.
$9.00
Spicy Basil
Dry stir fried with veggie, basil, jalapeno and ginger in a light sweet soy sauce.
$9.00
Yu Shang
Stir fried with fresh vegetables in a spicy garlic brown sauce.
$9.00
Kung Pao
Wok tossed with fresh vegetables in a dry Szechuan chile brown sauce topped with peanuts.
$9.00
General Tao's
Fried crispy and wok tossed with vegetables in a Szechuan chile garlic brown sauce.
$9.00
Black Pepper
Wok tossed with veggies in a garlic black pepper sauce.
$9.00
Ginger Broccoli
Sweet ginger soy, oyster sauce, scallions, broccoli, carrots and Napa cabbage.
$9.00
Spicy Orange Peel
A zest of orange peels. Glazed in a spicy yet sweet orange sauce. Served on steamed vegetables.
$9.00
Hoisin Exploding
Wok tossed with veggies in a hoisin sauce and dash of chile oil.
$9.00
Black Bean Sauce
Stir fried with veggies in Chinese fermented black bean sauce.
$9.00
Sweet and Sour
Cantonese sweet and sour sauce, carrots, onion, bell peppers and pineapple.
$9.00
Spicy Mango
Wok tossed with mango and veggies in a tangy mango sauce. A light balance of sweet, spicy and mango flavors.
$9.00
Volcano
Chopped garlic, scallions and onions wok tossed with mandarin chile oil and served over steamed mixed veggies.
$9.00
Thai Sriracha
Sriracha chile sauce, Thai basil, hoisin sauce, garlic, scallions, onions and fresh mixed veggies.
$9.00
Shitaki Mushroom with Bok Choy
Braised in a light brown sauce.
Karma Thai Curries
Choice of Tofu, Chicken, BBQ Pork or Beef. Add $3.00 for Shrimp. Add $5.00 for Scallops or Salmon.
Choice of Tofu, Chicken, BBQ Pork or Beef. Add $3.00 for Shrimp. Add $5.00 for Scallops or Salmon.
$6.50
Red Curry with Peanut Sauce
A Thai delight of mild red curry sauce made from coconut milk and a rich blend of traditional Thai spices. Bamboo shoots, carrots, onions, mushrooms, zucchini, basil and bell peppers.
$6.50
Green Curry
Historically known as the Queen of all Curries. Spicy green curry, sweet basil, eggplants, green beans, bell peppers, zucchini, broccoli, bamboo shoots, and coconut milk.
$6.50
Panang Curry
Aromatic Panang curry flavored with broccoli, carrot, bell pepper, potato, sweet basil, crushed peanuts and sweetened with coconut milk.
$6.50
Massaman Curry
Rich peanut-flavored curry with coconut milk, onions, potato, carrots and roasted peanuts.
$6.50
Jungle Curry
No coconut milk. Heavily spiced red curry with seasonal assorted vegetables.
$6.50
Pineapple Curry
The combination of sweetness from pineapple and spiciness from red curry paste works amazingly well. This dish comes with pineapple, onions, tomatoes, basil, coconut milk and red curry paste.
$6.50
Mango Curry
Rich creamy yellow curry with coconut milk, mango and assorted vegetables.
$7.00
Spicy Sesame
Lightly battered then wok tossed in a sweet yet spicy sesame sauce served on steamed vegetables.
$7.00
Garlic Mongolian
Sweet garlic soy sauce, scallions, onions and red bell peppers.
$7.00
Spicy Basil
Dry stir fried with veggie, basil, jalapeno and ginger in a light sweet soy sauce.
$7.00
Yu Shang
Stir fried with fresh vegetables in a spicy garlic brown sauce.
$7.00
Kung Pao
Wok tossed with fresh vegetables in a dry Szechuan chile brown sauce topped with peanuts.
$7.00
General Tao's
Fried crispy and wok tossed with vegetables in a Szechuan chile garlic brown sauce.
$7.00
Black Pepper
Wok tossed with veggies in a garlic black pepper sauce.
$7.00
Ginger Broccoli
Sweet ginger soy, oyster sauce, scallions, broccoli, carrots and Napa cabbage.
$7.00
Spicy Orange Peel
A zest of orange peels. Glazed in a spicy yet sweet orange sauce. Served on steamed vegetables.
$7.00
Hoisin Exploding
Wok tossed with veggies in a hoisin sauce and dash of chile oil.
$7.00
Black Bean Sauce
Stir fried with veggies in Chinese fermented black bean sauce.
$7.00
Sweet and Sour
Cantonese sweet and sour sauce, carrots, onion, bell peppers and pineapple.
$7.00
Spicy Mango
Wok tossed with mango and veggies in a tangy mango sauce. A light balance of sweet, spicy and mango flavors.
$7.00
Volcano
Chopped garlic, scallions and onions wok tossed with mandarin chile oil and served over steamed mixed veggies.
$7.00
Thai Sriracha
Sriracha chile sauce, Thai basil, hoisin sauce, garlic, scallions, onions and fresh mixed veggies.
$7.00
Shitaki Mushroom with Bok Choy
Braised in a light brown sauce.
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