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Dinner Menu
$5.00
Tomato Soup
Tangy medley of garden fresh tomatoes with a touch of garlic and cilantro.
$5.00
Mulligatawany Soup
Mix of lentil, fresh tomatoes, and a touch of coconut milk with blended spices, herbs and vegetables.
$5.00
Sweet Corn
Lightly spiced made with sweet corn and vegetables.
$6.00
Kozhi Rasam
Chicken cooked with goodness of Chettinad spices served in the form of a spicy rasam.
$6.00
Aattu Kaal Soup
Popular South Indian goat soup.
$6.00
Indian Salad
Slice of fresh tomatoes, cucumber, onions, and green chilies, and sprinkled with Indian spices.
$5.00
Vegetable Samosas (2)
Crispy fried dumplings stuffed with potatoes and vegetables.
$7.00
Cut Mirchi
Green chili deep-fried in gram and rice flour batter.
$7.00
Aloo Bonda
Crispy deep fried savory snack stuffed with potato and spices.
$7.00
Vegetable Pakora
Mixed vegetables dipped in thick chickpea batter and deep fried until crisp.
$9.00
Chili Paneer
Cottage cheese stir fried with onions, bell peppers in spicy sauce.
$9.00
Gobi Manchurian
Cauliflower cooked with Manchurian sauce and Chinese herbs.
$5.00
Medu Vada
South Indian crispy fritter made from black lentil made in a doughnut shape.
$7.00
Keema Samosas
Mildly spiced minced lamb and green peas wrapped in homemade flour pastry dough and deep fried.
$9.00
Chili Chicken
Succulent chicken coated in a thick batter and fried until crisp are added to garlic-chili luscious gravy.
$9.00
Chicken Manchurian
Marinated chicken breast cooked with Manchurian sauce and Chinese herbs.
$9.00
Chicken 65
South Indian special yogurt-based sauce on crispy deep-fried chicken breast.
$9.00
Chicken 999
Delicious mouthwatering chicken marinated and cooked with curry.
$12.00
Meen Polichathu
Fried fish in Banana Leaf Wrap is wrapped in a banana leaf and cooked with spicy masala sauce.
$10.00
Mutton Chukka
Boneless lamb pieces sauteed with Indian spices and black pepper.
$9.00
Chicken Lollypop Wings
Chicken wing marinated in Indian spices and deep fired.
$9.00
Fish Finger
Boneless fish dipped in rice and gram flour and deep fried.
$7.00
Omelette - Plain/Masala
Beaten egg cooked plain or with Indian spices
Tandoori DelicaciesToggle visibility of menu section "Tandoori Delicacies"
Served with basmati rice.
Served with basmati rice.
$16.00
Chicken Tandoori
Chicken marinated with yogurt and mild spices cooked in Indian clay oven.
$14.00
Chicken Tikka
Boneless chicken marinated in yogurt and mild spices cooked in Indian clay oven.
$14.00
Chicken Malai Kabab
Boneless chicken marinated in yogurt, fresh cream, and mild spices cooked in Indian clay oven.
$17.00
Seekh Kabab
Minced lamb marinated with onions and herbs cooked in Indian clay oven.
$14.00
Paneer Tikka
Cube cheese marinated in yogurt, garlic, and ginger, cooked in Indian clay oven.
$16.00
Mixed Grill
An assortment of chicken leg quarters, tikka, shrimp, and seekh kabab cooked in Indian clay oven.
$17.00
Sitar Special Tandoori Fish
Seasonal fish marinated and cooked with Indian spices and herbs cooked in Indian clay oven.
$18.00
Lamb Chops
Rack of lamb marinated and cooked with Indian spices and herbs cooked in Indian clay oven.
$11.00
Dal Tadka
Yellow pigeon lentils cooked with onion, tomatoes, ginger, garlic chilies, and Indian spices. Served with fresh basmati rice.
$12.00
Dal Makhani
Black lentils and kidney beans cooked with onion, tomatoes, ginger, garlic chilies, and Indian spices. Served with fresh basmati rice.
$12.00
Chana Masala
Chickpeas cooked with onion, tomatoes, ginger, garlic, chilies, and Indian spices. Served with fresh basmati rice.
$13.00
Palak Paneer
Cottage cheese in a thick pureed spinach, seasoned with Indian spices. Served with fresh basmati rice.
$13.00
Paneer Tikka Masala
Cottage cheese in creamy butter and tomato sauce. Served with fresh basmati rice.
$14.00
Sitar Special - Methi Malai Matar
Fresh fenugreek leaves and green peas in a rich creamy curry. Served with fresh basmati rice.
$13.00
Paneer Shahi Korma
Cottage cheese in garlic and onion sauce with cashews, and raisins. Served with fresh basmati rice.
$13.00
Malai Kofta
Minced vegetable and cottage cheese balls sauteed in cream sauce with raisins and cashews. Served with fresh basmati rice.
$13.00
Nav Ratan Korma
Delicately spiced vegetables cooked in a creamy butter and tomato sauce with raisins and cashews. Served with fresh basmati rice.
$14.00
Butter Chicken
Boneless chicken cooked lightly with our special butter sauce combined with a touch of onions and tomato sauce.
$14.00
Saag
Choice of meat prepared in a thick pureed spinach, seasoned with Indian spices.
$14.00
Vindaloo
Choice of meat slow cooked with garam masala, ginger, paprika, onions, garlic, and vindaloo sauce.
$14.00
Pepper Fry
Choice of meat cooked with black pepper, ginger, curry leaf, and onion.
$14.00
Tikka Masala
Choice of meat prepared in creamy butter and tomato sauce.
$15.00
Chettinad Chicken Curry
Chicken cooked with vegetables, coconut, and spices.
$15.00
Lamb Rogan Josh
Braised with a gravy flavoured with garlic, ginger and aromatic spices.
$14.00
Meen (fish) Kolambu
Cooked in tamarind sauce with onion, green chili pepper and tomato.
$12.00
Egg Curry
Lightly spiced cooked in a mild sauce.
$5.00
Plain Idly (2)
Rice cake made by steaming a batter consisting of fermented black lentils and rice.
$7.00
Pongal
Rice and green lentil cooked with blacker pepper, ginger and curry leaves.
$9.00
Uthappam (2)
Rice and lentil pancake topped with onion or Indian green chili pepper or cheese.
$8.00
Plain Dosa
Fermented lentils and rice crepe served with sambar and chutneys.
$9.00
Masala Dosa
Dosa with lightly cooked filling of potatoes, fried onions.
$10.00
Mysore Masala Dosa
Dosa sutffed with lightly cooked filling of potatoes, fried onions, and coated with red chili paste.
$10.00
Onion Rava Dosa
Semolina flour crepe prepped with onion, garlic, chilies and coriander leaves.
$5.00
Plain Idly (2)
The cakes are made by steaming a batter consisting of fermented black lentils (de-husked) and rice.
$10.00
Onion Rava Masala Dosa
Semolina flour crepe prepped with onions, garlic, chilies and coriander leaves stuffed with lightly cooked filling of potatoes.
$10.00
Egg Dosa
Dosa prepped and stuffed with fried egg.
$10.00
Cheese Dosa
Dosa prepped with cheese topping.
$10.00
Chili Cheese Dosa
Dosa stuffed with a twist of cheese and green chilies.
$11.00
Ghee Paper Dosa
Special plain dosa with splash of ghee served with sambar and chutneys.
$11.00
Kothu Parota - Vegetable
Layered parota cooked with spices and sauteed vegetable.
$12.00
Kothu Parota - Chicken/Mutton/Egg
Layered parota cooked with spices and your choice of meat or egg.
$12.00
Idly Vada with Chicken Curry
Rice cakes (3) made by steaming a batter of fermented black lentils and rice and one South Indian lentil fritter doughnut served with chicken cooked in a special South Indian curry.
$12.00
Idly Vada with Goat Curry
Rice cakes (3) made by steaming a batter of fermented black lentils and rice and one South Indian lentil fritter doughnut served with goat cooked in a special South Indian curry.
$12.00
Idly Vada with Fish Curry
Rice cakes (3) made by steaming a batter of fermented black lentils and rice and one South Indian lentil fritter doughnut served with fish cooked in a special South Indian curry.
$12.00
Kal Dosa with Chicken Curry
Fermented black lentils and rice crepe, served with chicken cooked in a special South Indian curry.
$12.00
Kal Dosa with Goat Curry
Fermented black lentils and rice crepe, served with goat cooked in a special South Indian curry.
$12.00
Kal Dosa with Fish Curry
Fermented black lentils and rice crepe, served with fish cooked in a special South Indian curry.
$12.00
Idiyappam
Streamed rice string hoppers with coconut milk or vegetable korma or chicken curry or goat curry or fish curry or Attu Kal paya.
$12.00
Parota with Chicken Curry
Two layered fluffy bread cooked with butter and chicken curry.
$12.00
Parota with Goat Curry
Two layered fluffy bread cooked with butter and mutton curry.
$12.00
Parota with Egg Curry
Two layered fluffy bread cooked with butter and egg curry.
$10.00
Poori
Whole wheat bread fried until puffed and served with channa or aloo (potato) or vegetable korma).
$3.00
Basmati Rice
Traditional and delicate non-glutinous rice with Indian herbs and spices.
$11.00
Veg Pulao
Rice cooked with sauteed with vegetables.
$11.00
Fried Rice
Stir fried cooked rice mixed with vegetables or egg or chicken or lamb or goat.
$12.00
Dum Biryani
Basmati rice slow cooked in a mild spiced sauce, with herbs, vegetables or egg or your choice of meat.
$14.00
Thalapakatti
Seeraga samba rice sauteed and cooked in a special South Indian spice with either goat or chicken.
$14.00
Vijayawada Biryani - Chicken
Basmati rice slow cooked in a mild spiced sauce, with herbs and tapped with South Indian spice sauteed and deep fried chicken.
$14.00
Varutha Kozhi Kari Biryani
Basmati rice slow cooked in a mild spiced sauce, with herbs and tapped with home style chicken varuval special spice sauteed and deep fried chicken.
$14.00
Chicken 65 Biryani
Basmati rice slow cooked in a mild spiced sauce, with herbs and tapped with South Indian special spice, sauteed with crispy deep fried chicken breast.
$12.00
Hakka Noodles
Hakka noodles with vegetables or egg or chicken.
$2.50
Naan
Flat white bread baked to order in tandoor.
$3.50
Garlic Naan
Naan topped with garlic and cilantro.
$4.50
Bullet Naan
Naan topped with green chilli pepper and cilantro.
$4.50
Cheese Naan
Naan stuff filled with cheese.
$4.50
Keema Naan
Naan stuffed with spicy minced lamb.
$4.50
Kabuli Naan
Naan stuffed with raisins and dry nuts.
$2.50
Tandoori Roti
Thin whole wheat bread baked to order in tandoor.
$4.50
Onion Kulcha
Flat white bread with seasoned onion and spices.
$4.50
Poori (2)
Two whole wheat bread fried until puffed and served with potato curry.
$4.50
Malabar Paratha (2)
Layered fluffy bread cooked with butter.
$5.00
Gulab Jamun (2)
Deep fried milk confection in a sweet syrup.
$5.00
Rice Kheer
Rice cooked in milk with nuts and cardamon.
$6.00
Gajar Halva
Grated carrot cooked in milk and butter.
$6.00
Ras Malai (2)
Flattened balls of paneer cooked in sugar syrup and soaked in clotted cream flavored with cardamom and dry fruits.
$6.00
Sweet Pongal
South Indian special, cooking rice, split green gram, and cashew with jaggery (cane sugar made in India).
$2.99
Kulfi Pistachio/Malai
Kulfi has similarities to ice cream in appearance and taste, but it is denser and creamier.
$5.00
Jigarthanda - Sitar Special
Cold beverage that is famous in the South Indian city of Madurai in Tamil Nadu.
$3.00
Indian Masala Tea
Flavored tea beverage made by brewing Indian tea with a mixture of aromatic Indian spices and herbs.
$3.00
Madras Filter Coffee
Drink made by mixing frothed and boiled milk with the infusion obtained by percolation brewing of finely ground coffee power in a traditional Indian filter.
$2.50
Instant Coffee
Coffee made by frothed and boiled milk with a decoction by brewing finely ground Indian coffee powder.
$3.00
Soft Drink (Soda)
Choices of flavor.
$3.50
Sweet Lassi
Flavored classic yogurt drink from India.
$3.50
Salty Lassi
Flavored classic yogurt drink from India.
$3.50
Mango Lassi
Flavored classic yogurt drink from India.
$3.50
Masala Lemonade
House special grounded spices with lemonade.
$3.50
Mint Taza
Fresh mint leaves topped with lemonade and touch of black salt.
Menu SelectionsToggle visibility of Menu Selections
Your Order
Sitar Indian Cuisine - Kirkland
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